Enjoy Our Cuisine

Meals

The lodge chef and staff cater meals to our guest’s dietary preferences and budget. Please arrange your meals when booking a reservation. Beer and wine service are available. Dinner reservations and sack lunches require advance reservations. You may sign up for breakfast upon check-in for your morning meals

Breakfast – Buffet or made-to-order

Lunch – In-house or sack lunches available

Dinner – Simple, 3-course, or 4-course dinner options

All meals are prepared using fresh local ingredients. We bake all of our own breads and desserts and prepare meals with a creative, healthy emphasis. Please inquire about child’s meals.  We are happy to accommodate gluten free, vegetarian, vegan and other dietary preference, but please arrange for them in advance.

The lodge chef and staff cater meals to our guest’s dietary preferences and budget. Please arrange your meals when booking a reservation. Breakfast, Lunch (in-house or sack), and dinner are prepared using fresh local ingredients. We bake all of our own breads and desserts and prepare meals with a creative, healthy emphasis.

Majestic Valley uses fresh ingredients, preparing items from scratch. We want to make sure you are happy with your meals so please let us know your group’s preferences.

Breakfast

Fresh Fruit, Baked Omelet, Hash browns, Sticky Buns

-or-

Full Breakfast Buffet
Many other options available

Simplified Meals

Lasagna
Herb Garden Salad
French Bread
Dessert Selections

-or-

Marinated Fish/Chicken served on a dressed bed of veggies & greens
Fresh Bread
Dessert Selections

Lunch

Cheeseburger
Fresh Potato French Fries
Dessert Selections

-or-

Homemade Soup (Fresh Tomato Basil)
Grilled  Sandwich (ham, turkey, swiss, cheddar)
Dessert Selections

Sack lunches available with advance request: sandwich, chips, beverage, fresh fruit and cookies

Children's Menu

Can be half portions of the adults, or we can prepare something likeable to the younger crowd.

Fresh Veggie Sticks, cheese, crackers
Chicken
Pasta
Vegetable
Dessert: Ice Cream or cupcakes

Four Course Dinner

Appetizer: Halibut Ceviche
Salad: Spinach/Raspberry Vinaigrette
Fresh Bread
Entrée: Grilled Rubbed Flank Steak with aioli sauce
Served with Garlic Mashed Potatoes & Herbed Mushrooms
Dessert: Chocolate Nutty Torte, Carrot Cake or Apple Pie ala mode

Three Course Dinner

Salad: Spinach/Raspberry Vinaigrette
Fresh Bread
Entrée: Grilled Rubbed Flank Steak with aioli sauce
Served with Garlic Mashed Potatoes & Herbed Mushrooms
Dessert: Chocolate Nutty Torte, Carrot Cake or Apple Pie ala mode

Majestic Valley uses fresh ingredients, preparing items from scratch.
We want to make sure you are happy with your meals so please let us know your group’s preferences.

Child 3 and under are free and ages 4-9 are half price.
When reserving meals, please let us know if your group has any special requests, food allergies, or other dietary needs. We can do celebration cakes upon request (birthdays).

Meals include:
Hot beverages, lemonade, coffee, juice, water

Additional options:
Beer, Wine, Cocktails, Sparkling Wine, Soda